The impact we create for our partners is what matters most. 💬 "We partnered with SeqBiome over the course of a multi-year research programme and have been highly satisfied with the depth of their microbiome expertise & the strength of their bioinformatics capabilities."

🏃🏻‍♂️ The off-season is the perfect time to assess #athlete health and build resilience for the season ahead. 🦠 The SportGenix™ program delivers actionable #microbiome insights to support recovery, availability, and performance.
👉 sportgenix.ie
#performanceNutritionist

Could a gut microbe improve muscle strength and slow sarcopenia? nutraingredients.com/Article/2026/0… #sportGenix #performancenutritionist #guthealth #eliteathlete

We tailor our workflows to your research needs. Our expert #bioinformaticians have deep experience analysing NGS data across platforms and applications- helping clients solve complex bioinformatics challenges. Contact us today. 🧬🔬
seqbiome.com/solutions/bios…

Are you 18-65-years-old and keen on improving your diet?

CoDiet has begun recruiting across the UK, Ireland, Spain and Greece for a clinical trial aimed at better understanding the link between diet and disease 🍎

Learn more and get involved 👉 bit.ly/4b3i0D6

TRIDENT™ goes beyond marker genes & k-mers.
With a final genome-level mapping step, it delivers precise coverage, depth & relative abundance for every detected genome.
Want the details? Download the whitepaper 👇
seqbiome.com/solutions/trid…

The SportGenix Athlete Microbiome Report combines patient history with advanced #MicrobiomeAnalysis to deliver personalised insights.
Helping #PerformanceNutritionists give evidence-based recommendations their #Athletes can sustain.
👉Sample report: sportgenix.ie/request-a-samp…

We had a great few days at Probiota! Thanks to everyone who visited our stand and contributed to the discussions around #Trident & #SportGenix, as well as those who attended the sessions delivered by @pauldcotter & @ClaessonLab.👉 seqbiome.com

It's an @Pharmabiotic showcase today at #Probiota, and rightfully so! Ger Clarke @UCCpsychiatry speaking on the microbiota-gut-brain axis

Nice talk from @pauldcotter on his labs newest developments with fermented foods and the #microbiome at #Probiota

Meet the team at #Probiota this week!
🎤 Wed: @ClaessonLab presents on ML-driven multi-omics prognostics in IBD
🎤 Fri: @pauldcotter on recent advances in Fermentbiome research. Visit our stand & connect with CEO David Corr to talk #MicrobiomeSequencing & #Bioinformatics

We’re excited to be heading to Probiota next week!
You’ll find us exhibiting at the event, and we’re delighted that our two co-founders, Prof @ClaessonLab and Prof @pauldcotter, will be presenting.
If you’re attending, drop by our stand and say hello 👋
probiotaevent.com/live/en/page/h…

TRIDENT™ sets a new benchmark for #metagenomic analysis - combining the best of modern classification strategies into a unified, intelligent system for high-confidence #microbiomeprofiling
👉 Download the whitepaper  lnkd.in/euNJPRm7
#clinicalresearch #bioinformatics

@jfcryan, @UCCpsychiatry, @Ramya_Balasub, @pauldcotter, @hennessy_aine, @AliceLucey2, @E_MSchneider & @AimoneFerri have validated a Food Frequency Questionnaire to assess fermented food consumption in human nutrition studies

Read more via @JHND_Official: onlinelibrary.wiley.com/doi/10.1111/jh…

Sneak peek at Prof. @pauldcotter's upcoming talk at #Probiota Dublin this February:
From pills to plates — the major health-promoting potential of microbiome diets & fermented foods.
nutraingredients.com/Article/2026/0…

First week as Research Officer at @Teagasc Food Research Centre just done! Delighted to be back at Moorepark, working under the supervision of @pauldcotter on the InFer project, exploring milk and water kefir microbiomes and their potential health benefits using in vivo models!

Our fermented food intake questionnaire (FFIQ) is finally published!

Thanks to the amazing team and my supervisors who made this happen @E_MSchneider, @AliceLucey2, @hennessy_aine, @pauldcotter, @Ramya_Balasub, @UCCpsychiatry and @jfcryan

doi.org/10.1111/jhn.70…

Dr Ruth Hamill is Acting Head of the Food Quality and Sensory Science Department in Teagasc, which has sites at Ashtown, Dublin and Moorepark in Cork.
Find out more here bit.ly/45L5xC9

A new year brings new projects! Whether you’re just getting started or already underway, it’s never been easier to request a quote for your project.
👉 seqbiome.com/get-a-quote/
#microbiota #microbiomeanalysis  #performanceNutritionist #guthealth #microbiomeresearch